Rates & Information

Your Stay

In order to keep a sense of community with our guests, we are now requiring a three night stay when you book. We do require a $250 deposit upon booking that will be applied to your total due at the end of your stay. We do accept credit cards, however, we prefer checks! All credit cards will be charged an extra 3% processing fee.


Each of our 14 cottages are unique but they all have a living room, bedroom(s), bathroom(s), fireplace and porch looking right at the lake. All cottages have a full bathroom with hot, running water. Our cottages do not have electricity but are fully equipped with gas lights and kerosene lanterns. We do recommend that you bring flashlight and lanterns for your convenience.


All meals are included with your stay. Breakfast in served in our lodge from 8:00 to 9:00 A.M. Lunches are packed in coolers to go. Dinner is served on our dining room porch from 6:00 to 7:00 P.M.


One of the perks of staying at our lodge is the idea of staying on our secluded 24 acre island. Take off in one of 14 ft aluminum boats to explore the five and a half mile long lake. There are five hiking trails accessible by shore, where you can park your boat and start your wilderness journey. Request a few hours of tubing or waterskiing for your children and relax on the beach and enjoy the show. Feel free to take out any canoes, kayaks, or paddle boards at your convenience. Just don't forget a life jacket!

Evening Entertainment

Get together with good company in our well lit lodge and play games, do puzzles, or just sit and relax in front of our stone fireplace. On a nice evening gather on the beach with friends and enjoy a fire with s'mores.


Deposits are non-refundable. The amount will be applied to the cost of your stay. In the event of cancellation, we will honor the deposit amount for one year from your original reservation date.


Tips are not included in the final bill. We will ask you at checkout how you would like to tip. You can add it on to the bill or ask for a cash tip to be distributed or hand out the tips to staff directly. If you do put the tip on the bill, tips will be distributed throughout our whole staff. The tipping breakdown includes: Waitstaff 40%, Dockhands (including Karl) 20%, Housekeepers 30%, and Kitchen staff 10%.